For those who cherish tradition, our gluten-free fruit cake is a luxurious celebration of Christmas. Each cake is infused with Grand Marnier, matured to perfection, then finished with premium marzipan and luxury soft icing. Lovingly handcrafted in our dedicated gluten-free studio, crowned with an intricate royal icing stencil design and your choice of luxury ribbon.
✨ LUXURY DETAILS:
Grand Marnier infused fruit cake, with a premium marzipan layer finished with luxury soft icing with a royal icing stencil
• Choice of luxury ribbon colours
• Optional Hand-gilded Holly Leaves - soft icing decorated with 24ct edible gold leaf(+£3)
✨ ARTISAN QUALITY:
Handcrafted using our signature blend of gluten-free flours and made with premium British butter from selected farms, Higher welfare, free-range eggs from local suppliers and ethically sourced ingredients, carefully selected for superior taste Every cake crafted individually with meticulous attention to detail
📏 SIZE & SERVINGS:
23cm diameter cake | 16-24 servings, Perfect Christmas table centrepiece
DELIVERY & COLLECTION OPTIONS:
Choose from:
• Collection: Thursday 19th or Friday 20th December from Mansfield NG18
Collection time slots available at checkout.
If you would like delivery then all cakes will dispatch on Wednesday December 18th (Delivery via Royal Mail Tracked 24)
🎄 STORAGE INSTRUCTIONS:
•Store at room temperature in a cool, dry place
• Will keep beautifully until the New Year if wrapped and stored in an airtight container
• Can be stored for up to 6 months when properly wrapped - can be frozen in whole or in slices.
• No refrigeration needed - the Grand Marnier acts as a natural preservative